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Never enough Jamón when I go to Spain.

John DiLeo
Apr 3, 2024
1 min read

Updated: Aug 1



Chef John DiLeo Eating Jamon at market in 
Barcelona

We had a fantastic time in Barcelona this past week. Went to some beautiful markets and ate some amazing food. As with any trip to Spain, I can never get enough Jamón!



produce at market in Barcelona

fresh fish at market in Barcelona

beautiful shrimp at market in Barcelona

Fresh sardines at market in Barcelona

Chef John DiLeo having lunch with his wife outside of market



 
 
 

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